Our MENU
Please notice that our menu can change daily depending on seasonality and availability.
Ask us about allergens
All day menu
DANISH RØMØ ISLAND OYSTERS #2
Natural Or Gratin Or Elderflower & Sake Granita
45kr per piece / All 3 - 130kr
PICKLES - 40kr
Seasonal vegetable / Sesame dressing
POTATO SALAD - 80kr
Bacon Jam / Katsuobushi
HIRAMASA SASHIMI- 140kr
Yellow Tail Kingfish / Yuzu Kosho Soy / Tomato Water
PORK KATSU SANDO - 140kr
16h Sous Vide Pork Milk Bread Sandwich / Smoked & Spicy Relish / Shredded Cabbage
DONBURI BOWL - 160kr
Koshihikari Rice Served With Spicy Cabbage /
Egg Yolk Cream / Togarashi
Choose Between:
Katsu Don - Crispy Pork
Kinoko Don - Funga Farm Mushrooms
Sakana Don - Seasonal Fish
FIRE
All items cooked over charcoal on a Japanese Konro grill. Available from 4pm.
YAKI YASAI - 85kr
Aubergine / Onion / Peppers / Mirin dressing
FUNGA FARM MUSHROOM - 95kr
Umami Emulsion
HESTBJERG ØKOLOGI PORK NECK - 120kr
Seasonal Pickles
VEJLE ÅDAL TROUT - 140kr
Ponzu / Pickled Ginger

